In 1993, Atlanta Bread Company® began as a small sandwich café tucked away in Sandy Springs - a suburb of Atlanta, Georgia. Quickly, we became a fast-growing concept that answered a unique need - to satisfy appetites with fresh, quality food in a casual, friendly setting. The Atlanta Bread Company concept proved to be so appealing, the company began offering franchise opportunities in 1995.

By 1997, Atlanta Bread Company had more than 33 locations and by the end of 2003, over 160 Atlanta Bread Company Bakery Cafés were open in 24 states. Today, we continue to grow in order to provide more neighborhood locations convenient to you.